The Tomas Morato area in Quezon City has a lot of hidden food finds, where one of them is Chef's Bistro located in Scout Gandia. November 7 saw the launching of their breakfast buffet at only Php118.00, which is offered only every Sunday, from 7am-10am.

Parking can be quite a challenge, since the facade of the restaurant is a little small. Chef's Bistro has two floors with both indoor and outdoor tables. It's a little bit sunny on a Sunday morning, so I suggest you call for a reservation to be seated inside the restaurant.










Chef's Bistro started back in 2008 as the brainchild of Chef Paul Tee. By July 2010, partners Peewee Dela Cruz and Charmaine Tang assumed the ownership, while Chef Paul acted as their consultant. Why? Chef Paul wanted to focus on his establishment in Davao, but didn't want to close down what he has started in QC. As this is the case, new owners preserved what Chef Paul started, but made a few improvements on the food and operations.
So if you're from the QC area, you don't have to go to Eastwood anymore to satisfy yourself with an inexpensive breakfast buffet that has the same food every time. I am definitely going back one of these days. In fact, I'm already planning to try their main courses, as I heard they are really delicious.
So if you're from the QC area, you don't have to go to Eastwood anymore to satisfy yourself with an inexpensive breakfast buffet that has the same food every time. I am definitely going back one of these days. In fact, I'm already planning to try their main courses, as I heard they are really delicious.
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Chef's Bistro
94 Scout Gandia corner Tomas Morato, Quezon City
(coming from E. Rodriguez, turn right when you see Citibank)
Telephone Number: 414-4515
Open Monday - Saturday 11AM - 11PM; Sunday 7AM-11PM
Site: www.cbistro.com.ph
4 comments:
Looks interesting! The 118 is the net price? :-)
Yes, Janey! That's net already.
Mukhang masarap ang mga dishes. Makapunta nga one of these days.
Looks interesting! The 118 is the net price? :-)
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